Rhode Island coastal table
5 Best Seafood Restaurants in Rhode Island!
From the bay to your plate
Looking for the best seafood in the smallest state? Rhode Island’s coastline is lined with places serving oysters, clam cakes, chowder, lobster rolls, and the catch of the day.
These five restaurants offer distinct ways to experience the Ocean State: historic shore dinners, lively raw bars, casual beach stops, and refined waterfront rooms. Use this guide to choose the table that fits your trip.
Port of call 01
Matunuck Oyster Bar
Matunuck Oyster Bar is a memorable stop for seafood lovers. The restaurant serves farm-raised oysters harvested from nearby waterways, giving diners a direct taste of the Rhode Island coast.
Owner Perry Raso built the menu around fresh local shellfish and seafood. Its waterside setting and well-earned popularity make it a destination worth planning ahead for.
Address629 Succotash RoadWakefield, Rhode Island 02879 Contact+1 401-783-4202
Port of call 02
Aunt Carrie’s
Aunt Carrie’s has been a Rhode Island tradition since 1920. Carrie Cooper first served her now-famous clam cakes to local fishermen, and the family restaurant has carried that tradition forward for generations.
Come for clam cakes, chowder, and a classic shore dinner in an easygoing setting close to the water. It is the kind of old-school coastal stop that feels inseparable from a summer visit to Narragansett.
Address1240 Ocean RoadNarragansett, Rhode Island 02882 Contact+1 401-783-7930
Port of call 03
George’s of Galilee
George’s of Galilee gives you plenty of ways to enjoy the waterfront: pick up an order from a takeout window, head toward the beach and breakwater, or settle into the spacious dining room.
The broad menu ranges from familiar fried seafood to fresh local catches, making this 500-seat landmark an approachable choice for families and groups exploring the Point Judith area.
Address250 Sand Hill Cove RoadNarragansett, Rhode Island 02882 Contact+1 401-783-2306
Port of call 04
Providence Oyster Bar
In the heart of Federal Hill, Providence Oyster Bar brings a polished raw-bar experience to one of the city’s liveliest dining neighborhoods. Oysters Rockefeller and selections from the raw bar are natural starting points.
The menu also includes hearty seafood favorites such as po’boys and lobster rolls, so the restaurant works equally well for a quick bite or a longer evening out in Providence.
Address283 Atwells AvenueProvidence, Rhode Island 02903 Contact+1 401-272-8866
Port of call 05
The Mooring Seafood Kitchen & Bar
The Mooring pairs Newport harbor views with an expansive seafood menu. Its creamy chowder and signature seafood doughnuts are longtime favorites, while the scallop and corn chowder offers another rich taste of New England.
Raw-bar selections, fresh fish, calamari, and house-made ravioli round out a menu designed for a leisurely waterfront meal in the heart of Newport.
Address1 Sayers WharfNewport, Rhode Island 02840 Contact+1 401-846-2260
One last note
Follow the coastline. Arrive hungry.
Rhode Island is a seafood lover’s paradise, with choices ranging from century-old clam shacks to modern oyster bars. Whichever stop you choose, the state’s coastal character is always close to the table.